Who doesn’t love a big twirl of spaghetti on the plate? Whether it’s smothered in rich tomato sauce, tossed with garlic and olive oil, or baked into cheesy perfection, this pasta always hits the spot.

One pan, zero fuss—this is truly the easiest spaghetti you’ll ever make! With minimal cleanup and maximum flavor, this recipe brings all the comfort of a classic pasta dish without the hassle. Perfect ...