DeAndre Hopkins continues to take in the smells and tastes of Kansas City as he samples some of the region’s classic barbecue plates.
This fall, General Mills debuted its Kelce Mix Cereal—a sugary blend of Cinnamon Toast Crunch, Reese’s Puffs and Lucky Charms ...
Burnt ends, a Kansas City barbecue staple, are usually taken from beef brisket, but Justin prefers pork. They’re soft, sweet ...
Brisket, burnt ends and an anything-goes spirit define barbecue culture in KC, a Midwestern US city with a voracious appetite ...
Spags is famous for devising bold blitzes and complex coverages, but the real secret to his success might be his wife's banana pudding.
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