Lentils can be used to make excellent soup, but the different varieties aren't interchangeable. Here are the best options for ...

Rich, cozy, and packed with flavor—this Lentil Bolognese is one of those magical meals that feels like comfort food but is ...

Lentils have quickly been climbing the ranks in my weeknight meal rotation. Most varieties take less than a half-hour to cook ...

Two vegan sloppy joe sandwiches full of lentils on a wooden cutting board - KailaRae/Shutterstock ...

I remember when I was little my mom would make flour tortillas ... Finding things we can all eat has sometimes been a challenge. I came across a flatbread made with lentils on Allrecipes.com ...

Lentils can be used in several recipes ... Lentils are usually combined in forms in Indian food to make mixture dal dishes like dal tadka or panchmel dal. Toor dal, masoor dal, moong dal, chana ...

Whole lentils are good for hot or cold salads, as well as accompaniments to fish, poultry and meat dishes, or they can be added to soups and stews. Lentils that cook down easily are excellent for ...

Stir and when you can really smell the garlic add the lentils and enough water to cover them by 5cm/2in. Bring to the boil and then reduce to a simmer. Cover the pan and cook until the lentils soften.

To make her Mujadara ... a website with healthy Middle Eastern and Mediterranean recipes, can be made with lentils and bulgur, or with lentils and long-grain white rice, as her family does.