"When someone comes in and sees a female sushi chef, I feel like their expectations are low, like, ‘Oh boy, what’s this going to be like?’” explains Morgan Adamson, the 30-year-old chef behind Hōseki, ...

Whether you’re looking for a high-end splurge with rare fish flown in from Tokyo or a more approachable, neighborhood-style ...

Milwaukee’s first-ever dedicated omakase-style restaurant is a masterful introduction to the craft that instantly elevates the city’s sushi game while being approachable for newcomers.

PHOENIX (AZFamily) — Sushi is an art, and one Phoenix chef who grew up in Japan is taking it a step further by offering it omakase-style. Omakase is a Japanese phrase that means “leave it up ...