I like January as no one questions having soup at every meal. Simple to make and easy to digest, soup, for me, is all about ...

This creamy, vegan pumpkin soup recipe uses homemade puree and no cream for a rich texture that is perfect for a lazy winter ...

One of the dishes Reuben Kendall cooked for a feast this past Christmas was flavored with pumpkin spice — cinnamon, nutmeg, ...

Appetizer: If you are looking for an original, refined yet healthy snack, pumpkin chips in air fryer are the ideal choice.

We’ve all been there—buying a can of pumpkin puree that somehow ends up forgotten in the back of the pantry. Or maybe you spotted a new squash at the market, couldn’t resist, but now have no idea what ...

This vegan pumpkin soup, filled with spices and creamy ... is brightened by fresh herbs and has slight heat from crushed red pepper. Serve with crusty bread. The natural sweetness of honeynut ...

Spray the flesh of the butternut pumpkin with olive oil, then sprinkle with parsley and season generously with salt and pepper. Place the butternut pumpkin halves in the air fryer basket ...

Bell peppers, which have long been a staple of Latin American cuisine, originated in South America as early as 5,000 BCE. Bell peppers are available year-round, though they are less expensive ...