McDonald's and Wendy's both have iconic burgers that they've sold for well over 50 years (McDonald's began in 1940, and Wendy ...

Believed to have been born inside the bustling kitchen of Tiny Naylors in Los Angeles sometime in the 1940s or 1950s, the humble patty melt — a symphony of griddled beef, cheese and caramelized ...

One of the more popular dishes is corned beef and cabbage, which is served at dinner tables and restaurants each March 17. Those who want to host their own Patty’s Day revelry this year can try ...

Brigid Washington's version of beef patties features a flaky, curry-laced dough and a filling spiked with ginger and Scotch bonnet. Once braised, deeply flavorful oxtails practically melt.

Beyond Meat made its retail bow in China in 2020, selling its patties in the country through local e-commerce giant Alibaba’s Freshippo supermarkets. Quizzed about what the China operation ...

After a few weeks there is enough cellular mass to harvest and shape the goop into a patty or nugget. Lab-grown meat advocates claim this process creates what is essentially animal protein.

Mosa Meat’s cultivated beef patty. Credit: Mosa Meat. In July 2023, Israel’s Aleph Farms applied for regulatory approval for its lab-made steak to the Swiss Federal Food Safety and Veterinary ...

Once more, with extra sauce. McDonald’s Canada invited me to a Brampton location to sample their latest attempt at (finally) adding a vegetarian burger to the menu. Sure, the GTA already boasts ...

Here’s introducing 12 stalls in Keat Hong Food Centre for your foodie bucket list. You’re probably familiar with Danlao, but ...

Happy Nowruz! The Persian New Year, which coincides with the spring equinox, is a time for renewal and reflection. Celebrated in countries such as Afghanistan, Azerbaijan, Iran, and Uzbekistan ...

Lomo saltado ($13) is a signature Peruvian dish, a kind of Chinese-Peruvian stir-fry of marinated beef sirloin ... “The seasoning I put in the patties – there’s a little secret in there.