Garlic salt, the ubiquitous spice of many kitchens in the U.S., isn’t popular in Italy either. Nor are recipes that combine onion and garlic, said Santaguida. “We use one or the other. Otherwise you ...

Rather, common comfort food staples like lasagna ... and 93 grams of protein. The Carrabba's Italian Grill chicken Alfredo ...

Remove the baking dish from the fridge and preheat the oven to 425°F. Transfer the baking dish to the oven and bake until the ...

Chicken Alfredo Soup, where traditional Alfredo flavors ... Ideal for any mealtime, this soup transforms classic Italian-American cuisine into a comforting, nourishing experience with every ...

Who does not like pizza and pasta? Italian food is more than this but there are some myths attached to Italian cuisine. And, ...

There aren’t too many Italian spots nearby, either (Bella’s and Farfalle Bistro might be the only two local ones). Josh ...

Maggiano's Little Italy is redefining Italian-American cuisine with its latest menu, led by award-winning Chef Anthony Amoroso and Maggiano's team of executive chefs. These new signature dishes ...

If we’re being completely honest, chicken has a reputation for being a little...boring. But not today! This cottage cheese sauce is about to change the game. It’s creamy, garlicky and loaded with ...

Gregorio’s Italian restaurant in Wyandotte took to Facebook posting what their current business climate was like. Diners ...