Nothing rivals pasta when you’re craving comfort food. Luckily, there are so many ways to have it, allowing pasta fans to ...

Zuppa forte, also known as zuppa di soffritto, is an old-school Neapolitan dish made by slow-cooking meats with garlic and other aromatics, along with tomatoes and preserved chilies, until reduced and ...

Zucchini noodles, popularly known as zoodles, are a healthy substitute for regular pasta. Spiralize fresh zucchini and toss ...

Preheat the oven to 400°F. In a 9x13 baking dish, toss the cherry tomatoes, fennel slices, and whole garlic cloves with olive ...

Indulge in a rich and savory One-Pot Creamy Beef and Garlic Butter Pasta, combining tender beef, creamy sauce, and garlic for ...

Needing only a few ingredients and usually less than an hour's time, these rich, velvety, creamy pasta recipes are reliably ...

Total cost for a family of four, with leftovers? A very affordable $21.03, or just a little more than $5 per serving for a nutritious, home-cooked meal. How, you ask?

Indulge in a romantic evening with this Lemon Garlic Shrimp Pasta, featuring succulent shrimp and zesty flavors—perfect for a ...

(Is any pasta creamier?) Scatter a mix of crispy panko, garlic, parsley, and Parmesan over the top of this dish of emulsified butter, cheese, and starchy pasta water for a salty, crunchy ...

Spring has sprung at Maggiano’s Little Italy as the restaurant chain recently announced new menu items that elevate comfort ...

If you’ve got an abundance of spring produce you need to use, your best bet is to whip up a pasta dish. This one is packed ...