Dessert: A creamy texture and flavors, here is the promise of our coffee creams. And for an even more delicate effect, we ...

A helpful guide to purchasing and working with chocolate, including an easy recipe for ganache that transforms into decadent frosting, mousse and truffles.

This Chocolate Ganache recipe is the perfect way to make an incredibly smooth and rich topping or filling for any dessert.

Over medium heat, Drummond stirs heavy cream and salted butter together, allowing it to come to a slight bubble. In a glass ...

Banana slices are enveloped in a white chocolate ganache-like spread and sandwiched between Japanese milk bread in this sweet ...

Best truffles: Bon Bon Bon Ganache — you've seen the word countless times on menus describing chocolate desserts. Ganache is the decadent combination of cream and chocolate used to frost cakes ...

“Ganache brunette is this stunning, rich, and indulgent brown shade that combines deep chocolate tones with a touch of warmth. Think of it like a delicious, smooth ganache—glossy and luxurious ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

The bottom layer is a chocolate poke cake that gets soaked with chocolate milk after baking, ensuring it doesn’t dry out. The cake is topped with a tangy cream cheese and mascarpone filling, and ...

A step-by-step guide to making chocolate ganache – surely the most delicious way to cover a chocolate cake. Read the recipe tips if you are a first timer. Ganache is easy to make and work with ...