The Kitchn on MSN28d
I Never Use Cream in Pasta Sauce - I Use This Insteadmy mom often stocked up on cans of Campbell's cream of mushroom soup and boxes of spaghetti to make Filipino-style carbonara.
It's hard to beat the comforting qualities of a casserole made with canned cream soup. When Campbell's invented ... you can use cream of mushroom or celery for a vegetarian version.
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