I’ve spent the past two decades writing about alcohol with an emphasis on whiskey. In that time, I’ve learned a few things.

Robb Report spirits columnist Jason O'Bryan shows you how to make a smoked cocktail that's both bold and refined.

Whether due to a higher, unjustified price point, poor quality, or popularity gained through marketing gimmicks alone, some ...

Ever thought of the factors that make some bourbons smoother than others? Well, there's one particular factor that you should ...