Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

A sweet, tangy and spicy dal made with toor dal, tomatoes, tamarind, and jaggery, topped with a fragrant tempering of mustard ...

This Ugadi is set to bring extra sweetness to festive dishes as toor dal prices plummet to their lowest levels in two years.

Dahiwali Toor Dal Recipe: This is a very tasty dal recipe which is perfect to make for lunch or dinner. Tomato and curd give a tangy twist to the dal. You can pair this dal with piping hot jeera rice.

Agriculture Minister Shivraj Chouhan added that to simplify the registration process for farmers in India, we have ensured ...

Officials have also issued a warning about the adulteration of honey, stating that chemical dyes are being used to enhance its appearance. Several honey samples are currently undergoing lab tests to ...

Amla dal is just toor dal, but with the added goodness of amla. It is brimming with several health benefits and is a must-try for the winter season. Wash and soak toor dal for at least 30 minutes to ...

Soak tamarind in water and meanwhile chop onions, carrots, radish and drumsticks. Roast together chana dal, green chili, red chilies, fenugreek and small onions in a pan until they turn golden. Then ...