Cucumbers blanched and deseeded, and filled with sweet chutney and saefood - it makes for an excellent summer side dish. You can also substitute the shellfish with some butter sauteed mushrooms. Spoon ...

There are a couple different types of cucumber kimchi — oi sobaegi kimchi (stuffed cucumber kimchi) and oi kimchi (quick cucumber kimchi) — which are both refreshing on a hot summer day.