Imagine tender pasta coated in a rich tomato-meat sauce, packed with colorful vegetables and flavorful ... What cheese can I use instead of mozzarella?Try shredded cheddar, gouda, or even a mix of ...

Filipino-style spaghetti is nothing like your typical Italian pasta — and that’s exactly why we love it. Sweet, cheesy, and ...

Italian-American brand Prego just announced the launch of five delicious new pasta sauces cheese-lovers will go nuts for. The ...

This mac and cheese recipe has a delicious old-fashioned twist, the cheese sauce has tomato juice for flavor and is baked ...

Our readers’ favorite pasta recipes include a classic carbonara and baked ziti, plus new riffs on old favorites like shrimp ...

you can substitute the standard shredded cheddar cheese with a low sodium version. You can also substitute the pasta sauce with a low sodium brand or make your own using crushed tomatoes.

But it was his article on tomato sauce that shot him to fame ... 1/4 tsp salt, 160 grams spaghetti, 5 “shiso” leaves 1. Finely chop garlic and onion. Cut shiso into fine strips.

Campbell's owned sauce label, Prego, has added five new sauces to its jarred sauces lineup. The five new cheesy sauces ...

This spicy, richly flavoured pasta ... For the sauce, put the guanciale and onion in a pan with the oil and chilli, and fry gently for about 4-5 minutes. Add the white wine and tomatoes and ...

Roasting the tomatoes first gives this quick tomato sauce a smoky edge. Stir through pasta with a handful of olives. This meal, if served as three portions, provides 164kcal, 3g protein ...

Stir in red pepper flakes, tomatoes and their juices ... Stir tuna, capers and lemon zest into the sauce. Add drained spaghetti and a generous drizzle of olive oil, and toss well to combine.