Wild rose jam is also an interesting addition to rhubarb. However, this time, for the first time, I tried apples and dark chocolate. Pieces of apples made the cake even moister. The chocolate gave ...

We’re seeing red with rhubarb everywhere – and it’s gone way beyond your gran’s rhubarb crumble. Chefs are using this ...

Why not take some inspo from the following UK restaurants, who are showcasing rhubarb in exciting – and rather unexpected – ways. ‘As it is, Chocolate Guinness Cake is pretty foolproof.

where visitors could immerse themselves in the story of chocolate’s origin, from bean to bite. Through flavours, Omnom nods to its Icelandic roots, with birch, barley, liquorice, and rhubarb chocolate ...