In a bowl, add the T-bone steak, marinate with garlic, ginger, salt, black pepper and vinegar, mix well until combined, cover and leave to marinate for about 30 minutes. In a frying pan over ...

Bone-in steaks like a T-bone are also tricky since the bone can keep the meat ... and there you have it: a perfectly pan-seared steak. Read the original article on Chowhound.

Steak is always a great choice for anyone craving a hearty, flavorful meal. These steak dinner recipes offer a variety of ...