Make the iconic Caesar salad at home with these 6 recipes: including the original Caesar salad (first made at Hotel Caesar's in Tijuana, Mexico!) and other tasty variations we think you'll love.

The Caesar salad, with its crunchy romaine lettuce, zesty croutons, and creamy, slightly tangy dressing, is a dish that has crossed borders. But what makes its dressing so special? The answer lies ...

Whisk together mayonnaise, pecorino, mustard, 2 teaspoons water, anchovy paste, lemon zest and juice, pepper, salt, and ...

On Catalano’s recipe blog Cafe Hailee, there are no fewer than eight different Caesar-inspired recipes, including a Caesar potato salad and steamed ... ingredients to the original rendition.

Caesar salad, a restaurant menu favorite, is a simple combination of ingredients, typically consisting of Romaine lettuce, Parmesan cheese, croutons, and of course, Caesar dressing. The dressing ...

This easy Caesar salad recipe uses all the ingredients you’d expect to find, but varies the method to make it lighter. Heat a griddle pan over a high heat until smoking. Drizzle the bread with a ...

I love anything with Caesar dressing, whether it’s tossed into a pasta salad or baked with chicken. The creamy anchovy-based ...

developed the original recipe for Caesar dressing in 1924 at his restaurant Caesar’s in Tijuana, Mexico. In 1947 the New York Times ran its first recipe for Caesar salad, a year before Cardini ...