Of course, many orders of monks are renowned for their beer brewing. But they've also got a reputation when it comes to crafting quality liqueurs, and you need look no further than the highly ...

Brewed in the winter and tapped in the spring, bock beer is a tradition that often marks the season of renewal, and timely celebrations like Easter. Orlando’s got a few of its very own.

The Duke devised a plan to lure a brewer with experience in making these beers ... the next change in the beer, the doppelbock, in the late 18th century. Paulaner monks who followed St. Francis ...

Market Drayton is home to a brewery with history going back centuries and which has kept the traditions of the monks who ...

The three-day party celebrating OTR's brewing heritage and all things bock beer returns this weekend ... with a particular link to spring due to German monks drinking it as a substitute for ...

The company eventually decided to make the launch of the bock beer into an entire festival ... with a particular link to spring due to German monks drinking it as a substitute for food during ...

Monks were the country’s brewing pioneers; later, in 1118, the first commercial brewery opened in the Central Bohemian region of Cerhenice. Today, according to the Czech Beer Alliance ...