Pair it with yogurt or pickle for added flavor. 4. Sarson Ka Saag with Makki Ki Roti Though associated with winter, this dish is still an excellent choice for early spring. Packed with iron ...

Come winter months and relishing Makki ki Roti and Sarso ka Saag, is no less than ritual in the North to make the best of the season. While this delectable combo looks tempting, preparing them is ...

It is most commonly associated with the iconic Punjabi combination of sarson ka saag and makki ki roti, a dish that warms hearts and souls, especially during the winter months. However ...

wholesome leaves are cooked in ghee with a mixture of spices to make the traditional winter dish sarson ka saag. The saag is served with gur or shakkar on the side and makki ki roti. 4.

The use of fenugreek leaves boosts digestion, regulates blood sugar, and provides essential vitamins and minerals. Pair it with yogurt or pickle for added flavor. 4. Sarson Ka Saag with Makki Ki Roti ...