To make the fondant au chocolat ... and unsweetened cocoa powder (8) into the bowl, then mix with a spatula to incorporate the ingredients (9). The batter is ready: take 6 aluminum molds with ...

Yolanda Gampp of How To Cake It shows you how to make the ingredients to a perfect chocolate cake recipe... out of cake! A ...

Sift the flour and cocoa powder into the mixture in thirds ... they all are in the freezer for 20 minutes before applying the fondant. For the chocolate fondant, melt the dark chocolate in ...