All cooks want to know how to make the juiciest pork chops, but nailing down the perfect method is tough. Here's how to make ...

Calabrian chiles spice up honey in these quick and easy bone-in pork chops. Serve with a green salad or garlicky green beans.

At some point in our lives, we've all soldiered through the nightmare that is a dry, chewy pork chop. While there are those who argue for well-done steak, the same is rarely said for pork.

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

Recipes provided by America’s Test Kitchen; used with permission. You can watch past episodes of America's Test Kitchen on ...

Keep warm. Remove the pork chops from the brine and pat dry with paper towels. Season the chops with salt and pepper. Grill over high heat until the pork is nicely browned, about 5 minutes per side.