Don't be constrained to only eating rhubarb at peak season. This tart vegetable keeps well if you follow the proper ...

Rhubarb varieties vary in color and the number of seed stalks produced. Some varieties, such as valentine, are more likely to bolt than others and may not be the best choice for hot summer ...

First, and the reason that stimulated this very column, it is time to consider forcing your rhubarb by creating your own rhubarb cloche. Even if we had our normal foot of snow, it would be time. The ...

In some home gardens, rhubarb is a tell-tale sign of spring. Once established, the bright pink stalks come into season in ...

You can use either the slender vibrant pink stalks of early forced rhubarb, or the sharper red-green stalks of outdoor rhubarb that appear later in the year to make this homely rhubarb and ginger jam.

Rhubarb is a perennial vegetable that is primarily used as a fruit in cooking. It grows best in full sun and fertile, well-drained soil. Rhubarb should not be harvested the first year it is ...