This rich and velvety okra, chickpea, and potato coconut curry combines the unique texture of okra with hearty potatoes, sweet bell peppers, and red onions. The vegetables are simmered in a silky ...

Here are five versatile chickpea recipes you might enjoy and find easy to prepare. Chickpea curry is another comforting dish ...

In this easy recipe, the flavors are more delicate than the heavily spiced chicken curries you find on a typical Indian ...

Khan soi is traditionally topped with a handful of fried noodles. Here is a quick and easy recipe and where you can order the ...

These easy, delicious recipes will turn weeknight dinners into stress-free, mouthwatering delights. Experience the joy of ...

A creamy chickpea curry rich with coconut milk and tamarind. It's ready in no time and mainly uses store cupboard ingredients, making it perfect for midweek meals. Heat the coconut oil in a large ...

Just drain canned chickpeas, toss them with some olive oil, salt, pepper, and whatever spices you like (think paprika, garlic ...

This vegan lentil and chickpea curry is packed with flavour and very ... then add the tomatoes and coconut milk, stir well and bring to the boil. Stir in the lentils and chickpeas and return ...

If you’ve got some coconut cream/milk, cream or cashew cream, stir a drizzle in now. Season with salt to taste. Garnish with coriander if you have some. o This curry keeps well in the fridge for ...

Chickpeas—also called garbanzo beans or, adoringly, "chi chi beans" in my house—are affordable, packed with protein, ...